Ever sat down at a dinner table, received a intricately arranged plate of food and wondered, how on earth am I supposed to eat this?!
Learn the answer to how to eat a lobster and other edible enigmas in this delightfully funny and practical book.
For food lovers everywhere, How to Eat a Lobster is the perfect handbook for handling every tricky dining situation you have every been in and perhaps ever will, with elegance and style whist avoiding embarrassing faux pas!
With easy-to-follow instructions and helpful illustrations, you’ll learn the answers to 50 food-related questions you’ve been afraid to ask...
‘What do you do when crayfish arrive? Twist and snap off the head. Peel the tail and pull out the meat. Then suck the juices from the head. Seriously: you’re supposed to!’
With easy-to-follow instructions and helpful illustrations, you’ll learn the answers to 50 food-related questions you’ve been afraid to ask...
‘What do you do when crayfish arrive? Twist and snap off the head. Peel the tail and pull out the meat. Then suck the juices from the head. Seriously: you’re supposed to!’